Monterrey, Mexico
Av. del Roble 660, Valle del Campestre
N/A
+528181146601
Impeccable hospitality and service, delicious wine selections, tasty and strong cocktails, and exquisite cuts of meats/seafood, prepared perfectly. I went to Pangea after seeing the doc series Taco Chronicles and hearing about their take on a very Monterrey centric delicacy, the cabrito. Well, I was not disappointed at all! Ty chef and servers, the experience was *chefs kiss*!
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Excellent service, food and decoration. I will recommend the duck and the thousand leaves desert.
Such marvelous food, and the service was fantastic. And the food is quite well served. Would recommend trying the dessert \Mango de temporada\ absolutely delightful.
The best food we have had in Monterrey. The presentation of food was beautiful, the combination of flavors exotic and perfectly balanced, and the taste couldn’t have been better. We ate slowly so as to savor each bite. They also had a great grasp on food allergies (gluten and dairy free). The restaurant is beautiful, especially the outside gardens. Finally, for the quality of food, Pangea is well-priced; especially the menu of the day selections.
5 star they are amazing , the food is divine the outdoor space is beautiful. I recommend the roasted duck.
Deli
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